Craving tacos? Seriously, when am I not craving tacos! Sometimes I like to mix it up by making these chicken taco lettuce wraps. They are healthy, fresh, and simply delicious. Moist grilled chicken seasoned with a special blend of taco seasoning and topped with fresh tomatoes, avocado, and cheese, and finished with a zesty cilantro sauce. Enjoy them for lunch, dinner, or an afternoon snack[...]
A simple and delicious quick bread, this cranberry orange bread is the perfect combination of tart and sweet. It’s super moist and bursting with flavor. And it looks pretty too! Enjoy it for breakfast, snack or dessert with a cup of tea or coffee. A few things to love about this Cranberry Orange Bread recipe... You can easily double it to make two loaves if your family ea[...]
My daughter has fallen in love with blueberry muffins and has been bugging me to make some for weeks. She's not a fan of sugar and the problem with most muffins is that they usually taste like cake. So I came up with a healthy blueberry lemon muffin recipe that is super moist with just the right of sweetness! My secret ingredients—agave and greek yogurt! The agave adds a h[...]
Journey and I went to a pumpkin festival at an orchard. It was my first time visiting a real pumpkin patch and picking my own pumpkins. Since we had so many, Journey asked if we could make pumpkin muffins. Of course!read more[...]
It seems that I'm starting to love pumpkin just as much as I do sweet potatoes. Lately, I've been adding it to everything—including chocolate chip cookies. I'm not sure why I decided to make them gluten-free. I guess I was just curious about whether gluten-free baked goods could be as tasty as those that contain gluten. And based on this cookie recipe, they absolutely c[...]
